A taste of the Pacific Islands, this cookie tastes tropical, full of whimsy and crunch.  Loaded with chopped macadamia nuts and candied ginger (kinda spicy), this cookie transports you to the islands. 
 
One of the best things about this cookie is that we use the finest organic spelt flour, Not the yucky spelt flour. It makes for a light & crunchy, slightly toasty-flavored cookie with more protein than carbs.